How to peel kiwifruit? Tips for peeling kiwifruit

How to peel kiwifruit? Tips for peeling kiwifruit

Kiwi fruit is known as the "King of Vitamin C". It is sweet and sour, has a large amount of juice, and is good for health. After eating it, people can absorb rich vitamin C, which can not only improve the body's immunity, but also delay aging and nourish the skin. It is a favorite fruit for many people in life. However, the outer skin of kiwi fruit tastes bitter and has a lot of fuzz. Originally, the skin of kiwi fruit needs to be removed when eating it, but how should its skin be removed? The following editor will teach you a few tricks.

1. Peel with a fruit knife

If the kiwi fruit has just ripened and feels still hard, you can use a fruit knife to remove its skin. Usually, you should first use a fruit knife to cut off both ends of the kiwi fruit, and then slowly peel off the skin like you would an apple, trying to avoid letting the fuzz on the skin stick to the flesh. After all of it is removed, you can eat it directly.

2. Peel with a small spoon

The small spoon that we often use for meals at home can also be used to remove the skin of kiwifruit, especially when the kiwifruit is ripe and a little soft. You can directly cut off both ends of the spoon, then gently insert the spoon between the skin and the flesh, and slowly rotate the fruit around for a circle. Then the skin will naturally fall off and the intact flesh inside can be taken out.

3. Cut in half and peel

If you want to easily remove the outer skin of the kiwi fruit, you can also use a fruit knife to cut off both ends of the kiwi fruit, and then cut the kiwi fruit in half from the middle, with the flesh facing up, and then take a toothpick, insert the toothpick along the skin, and rotate it along the skin. After it rotates one circle, the kiwi fruit flesh and skin will be separated, and then half of the complete flesh can be taken out.

4. Eat without peeling

Many people find it troublesome to peel kiwi fruit after buying it. There is a good way at this time, which is not to remove the skin of the kiwi fruit, but to cut it directly from the middle, and then use a small spoon to scoop out the flesh in the middle bite by bite, and finally scoop out the flesh on the skin and eat it directly.

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