The anti-cancer effect of mangosteen and the medicinal value of mangosteen

Mangosteen is a delicious fruit, which everyone knows. We also know that people can absorb a variety of sugars and vitamins after eating mangosteen, but do you know about the medicinal value and anti-cancer effect of mangosteen? If you don’t know, take a look at the detailed introduction below.

Anti-cancer effects of mangosteen

Cancer has always been a difficult problem in world medicine. It is difficult to cure after the disease occurs. However, mangosteen is a special anti-cancer fruit. This fruit contains a large amount of natural xanthones, which can inhibit the formation of cancer cells and control their regeneration. As early as 1982, scientists confirmed the anti-cancer effect of xanthones and purified it for cancer treatment. Therefore, it is true that eating mangosteen can prevent cancer.

Medicinal value of mangosteen

1. Mangosteen can sterilize and astringe

Sterilization and sword collection are the most important medicinal values ​​of mangosteen. It contains a variety of natural phenolic substances and some alkaloids. After entering the human body, these substances can directly eliminate a variety of bacteria and fungi in the human body, and can also reduce the damage of viruses to human cells. It can be used for the prevention and treatment of some fungal skin diseases and bacterial enteritis in humans.

2. Mangosteen can reduce inflammation and relieve pain

The peel of mangosteen is also a kind of thing with high medicinal value. It has the important effect of anti-inflammatory and analgesic. It can be used to treat human burns and scalds as well as stubborn eczema and other diseases. In addition, drinking water boiled with mangosteen peel can also play a role in clearing away heat and removing fire. It has a good preventive and therapeutic effect on sore throat and mouth ulcers.