The efficacy and function of pear peel

Pear is a kind of fruit that we often eat in our daily life, but most people like to peel the pear skin when eating it. In fact, this is not scientific. Pear skin is a special existence with important functions. It is not only rich in nutrients, but can also be used as medicine. Maybe someone will say that the editor’s statement is exaggerated, but I suggest that you read my detailed introduction to the functions and effects of pear skin. After reading it, everyone will understand the importance of pear skin.

The efficacy and function of pear peel

1. Pear peel can relieve cough

Pear peel is different from pear flesh. Pear flesh is a cool substance, while pear peel is positive. It has a good therapeutic effect on human wind-heat cough. However, patients with wind-heat cough will not have their symptoms alleviated after eating pear flesh. Instead, they will have more symptoms.

2. Pear peel can stop diarrhea

Pear peel is a positive substance, which has a good regulating effect on human spleen and stomach deficiency, especially for patients with diarrhea caused by weak spleen and stomach. People only need to eat some pear peel in moderation to alleviate or eliminate the symptoms of diarrhea. This method is also very beneficial for human diarrhea caused by eating greasy food.

3. Pear peel can be used as medicine

Pear peel can be used as medicine. It is a special Chinese medicinal material that can enter the lung meridian, heart meridian and large intestine meridian. Clearing the heart and moistening the lungs and reducing fire and promoting body fluid are the important effects of this Chinese medicine. It is usually used by Chinese medicine practitioners to treat human sores and lung dryness as well as vomiting blood and dysentery. The therapeutic effect is excellent. It is mainly decocted and taken, and the dosage is between nine and fifteen grams. If it is fresh pear peel, the dosage needs to be increased appropriately.