The efficacy and function of high-grafted pears

The efficacy and function of high-grafted pears

Grafted pear is a type of pear. Grafted pear is delicious and has many functions and effects that are beneficial to the human body. Let’s take a look at the functions and effects of grafted pear.

The efficacy and function of high-grafted pears

1. Medicinal properties of grafted pears Traditional Chinese medicine believes that grafted pears are a kind of fruit that tastes sweet, slightly sour and has a cool nature.

2. The effects of grafted pears 1) Grafted pears have a good effect on promoting salivation and moisturizing dryness. At the same time, grafted pears also have a good effect on clearing away heat and resolving phlegm. Grafted pears can relieve alcohol and can be used to treat some fevers. They are very effective in treating dry coughs and dry mouth.

2) Grafted pears can also be used to treat constipation, because they contain a lot of water and dietary fiber, and have a good therapeutic effect on thirst, cough, asthma, yellow phlegm, etc. If you cook the grafted pears before eating, it will help the kidneys excrete uric acid and can also prevent gout, rheumatism and arthritis.

3) Grafted pears can also lower blood pressure, thereby protecting the heart. They can also clear the lungs and relieve coughs. They have a good appetite and can protect the liver. Grafted pears can also be a good preventive measure for cancer, because they can reduce the occurrence of nitrites, which are carcinogens, and can help fight cancer and have a diuretic effect.

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