The correct method and techniques for washing grapes

The correct method and techniques for washing grapes

Grapes are a fruit that is very watery, sweet and delicious, and also rich in nutrients. However, it is very difficult to wash grapes. Let us now learn the correct methods and techniques for washing grapes.

The correct method and techniques for washing grapes

Grapes are grown artificially, and some pesticides are used during the planting process, so we must wash them carefully before eating them.

Many people simply rinse grapes under the tap and then eat them. This method of washing is not reliable. The correct way to wash grapes is as follows:

1. First use scissors to cut the grapes one by one from the grape branches. Be careful not to break the skin when cutting. When you cut the grapes, you will find that there is a lot of dirt in the grapes growing in the wind.

2. At this time, use a basin of clean water to clean the dirt on the surface of the grapes one by one.

3. Next, fill a new basin with clean water, add appropriate amounts of baking soda, flour, and salt, and then put the washed grapes in and soak them for another ten minutes. This will help remove the pesticides.

Take it out and put it in clean water to wash it again before eating.

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