Steps to make hawthorn glutinous rice soup

Steps to make hawthorn glutinous rice soup

How much do you know about the recipe of hawthorn glutinous rice soup? Let me tell you about it below, I hope you like it.

How to make hawthorn glutinous rice soup

Anyone who has eaten sour hawthorn knows the tangy feeling of sour hawthorn, which can stimulate people's appetite. In addition, the nutritional value of sour hawthorn is also very high. Today I will introduce to you a bowl of hawthorn glutinous rice soup, a healthy delicacy that can increase your appetite.

Ingredients for Hawthorn Glutinous Rice Soup

Some dried hawthorns, 1 can of hawthorn jam, an appropriate amount of glutinous rice, and a little rock sugar.

How to make hawthorn glutinous rice soup

1. Wash the glutinous rice and soak it in clean water for a while. The glutinous rice will be easier to cook after soaking. You can also wash the dried hawthorn with clean water to remove the floating soil on it.

2. If you are using hawthorn cake, use a knife to press it into a paste and put it into a container for later use. If you are using hawthorn jam like me, just scoop the hawthorn jam into a small bowl, stir it with a spoon, and you can get hawthorn paste in an instant.

3. Take a soup pot, add appropriate amount of water, bring to a boil, then put in dried hawthorn and cook until the hawthorn is soft.

4. Take out the cooked dried hawthorn, and the pot will contain the hawthorn water we need. Now pour in the soaked glutinous rice. The ratio of water to glutinous rice is the same as that for cooking porridge. Just control the ratio of water to rice as you usually do for making porridge.

5. Cook until the glutinous rice is cooked, and finally pour in the hawthorn puree. You can put more hawthorn puree to make it taste better. It is best not to put too much hawthorn puree at once. You can taste it while adding it until you are satisfied with it. After adding the hawthorn puree, cook for a while and then turn off the heat.

6. After the hawthorn glutinous rice soup is ready, store it in the refrigerator.

Warm reminder from the Popular Health Network: The texture and taste of hawthorn glutinous rice soup are very good, and hawthorn is rich in many nutrients, so you can eat more hawthorn glutinous rice soup, which will have a very good effect.

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