The medicinal value of the flower of the genus Cup and how to eat the flower of the genus Cup

The gypsophila paniculata is an annual herb. The plant is short and mostly grows in wild wastelands. It can bloom beautiful small flowers every spring and summer. Its whole plant and flowers can be used as medicine. It has a particularly high medicinal value. The following is a detailed introduction to the medicinal value and consumption methods of the gypsophila paniculata. Those who want to know more about it can take a special look at it.

Medicinal value of cupflower

1. Treat irregular menstruation

Irregular menstruation is a common gynecological disease in women, and the medicine of the herb has an obvious therapeutic effect on this disease. During treatment, the herb can be dried and chopped, and then boiled with appropriate amount of water. After taking the boiled medicine soup, add appropriate amount of brown sugar for seasoning, and let the patient take it while it is hot, once a day. After taking it, most patients can relieve the symptoms of dysmenorrhea and irregular menstruation as soon as possible.

2. Treatment of postpartum milk deficiency

Many women will experience postpartum milk loss or insufficient milk after giving birth. In this case, the medicine can be used to treat the problem. During treatment, the dried wormwood can be washed, chopped, and boiled in water. Then, an appropriate amount of pig's trotters can be added and wrapped into a soup for the mother to drink. Taking it once a day can significantly increase milk secretion.

3. Treatment of traumatic injuries

After being used as medicine, the herb can promote blood circulation, remove blood stasis, reduce swelling and relieve pain. It is a commonly used medicine for the clinical treatment of human traumatic injuries. During treatment, fresh herb needs to be crushed into a paste, applied directly to the injured area, and bandaged with gauze. Change the dressing once a day and continue to use the medicine. After 2 to 3 days, the swelling, pain and blood stasis caused by traumatic injuries can be significantly reduced.

How to eat cupflower

After being used as medicine, the main way to take the flos daphne is to make a decoction. People can wash it, chop it into pieces, and then put it directly into the pot with appropriate amount of water to boil it. The fresh flos daphne can be made into a cold dish when eaten, or it can be chopped up and used to cook porridge. These methods of consumption can allow the human body to absorb and utilize the nutrients in the flos daphne, and can also maximize its medicinal effects.