Sea cucumber is a kind of nutritious and precious seafood. With the promotion of marine aquaculture, sea cucumber has become more economical and affordable. Every household can buy affordable and high-quality sea cucumbers in the market. There are many ways to make sea cucumbers. Let's take a look at the methods of making sea cucumbers. Sea cucumber recipes1. Sea cucumber recipes - Steamed sea cucumber Step 1: 300 grams of sea cucumber meat, ginger, onion, dark soy sauce, oyster sauce, sugar, cooking wine, salt and water starch. Step 2: Sprinkle shredded green onion and ginger on the sea cucumber meat and add cooking wine. Step 3: Steam in a water bath for five minutes. Step 4: Mix sugar, light soy sauce, water starch and oyster sauce to make the sauce. Step 5: Add a little oil to the hot pan and pour the sauce into the pan and heat it. Step 6: Place the steamed sea cucumber meat on a plate and pour the heated sauce on it. 2. Sea cucumber recipes - Steamed sea cucumber with egg Step 1: one egg, 200 grams of sea cucumber meat, chopped green onion, chopped red pepper, a bowl of broth, salt and soy sauce. Step 2: After beating the eggs, add the broth, add salt and mix well. Step 3: Cover the egg bowl with plastic wrap and steam it for five minutes. Step 4: Clean the sea cucumber meat thoroughly, remove the internal organs and blanch it in boiling water. Step 5: Make a few cuts on the surface of the sea cucumber meat and put it into the slightly coagulated eggs. Step 6: Cover with plastic wrap again and steam until cooked. Step 7: Take out the steamed egg custard and pour soy sauce, chopped green onion and minced red pepper on it. |
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