How to make delicious beans? Ingredients and steps for making delicious beans

In daily life, beans are eaten as cooked food. In southern restaurants, beans are often served as appetizers. Beans are suitable for planting in spring, summer, and autumn, and are a very common food in the legume family. There are many ways to cook beans, and they are nutritious. Let's take a look at how to make beans delicious.

How to make delicious beans

1. Stir-fried chicken gizzards with sour beans

Step 1: You need 250 grams of chicken gizzards, 2 sour beans, 1 each of red, sharp, green and millet peppers, onions, ginger, garlic, cooking wine, salt and chicken essence.

Step 2: After washing all the ingredients, slice the chicken gizzards, and chop the sour beans, red pepper, sharp pepper, green pepper, and millet pepper.

Step 3: Add sliced ​​chicken gizzards to cooking wine and marinate for 10 minutes.

Step 4: Heat the pot and pour in a small amount of oil. When the oil is hot, sauté the onions and garlic until fragrant.

Step 5: Add the chicken gizzards and stir-fry until they change color, then add the sour beans and various chopped peppers and stir-fry evenly.

2. Stir-fried pork with sour beans

Step 1: 1/2 pound of sour beans, 100 grams of minced meat, 10 dried chilies. Seasonings include vegetable oil, pepper, dark soy sauce, sesame oil, cooking wine, ginger, light soy sauce, and sugar.

Step 2: Wash the sour beans, drain and cut into small pieces.

Step 3: Put the minced meat in a bowl, add cooking wine, light soy sauce, vegetable oil, and pepper powder and marinate and mix well.

Step 4: Peel the ginger and chop it into small pieces, and cut the dried chili into small pieces.

Step 5: Add oil to the pot and heat it to 40% hot, then sauté ginger and chili pepper, add sour beans and turn to low heat.

Step 6: After stir-frying thoroughly, add the meat filling, stir evenly with sugar and light soy sauce, and drizzle with sesame oil.