How to make delicious zucchini pancakes

Zucchini contains a variety of vitamins, which can significantly improve people with bad complexion. Eating more zucchini will make your complexion more rosy, so it is recommended to make zucchini into various delicacies to provide various nutrients to the skin. Zucchini pancakes are a kind of breakfast delicacy made with zucchini. Here is how to make zucchini pancakes.

Zucchini Pancake Recipe

1. How to make zucchini pancakes

Step 1: 1 zucchini, 50 grams of flour, 2 eggs, 5 grams of salt, and appropriate amounts of oil and five-spice powder.

Step 2: Wash the zucchini and cut it into thin strips. Add egg liquid and soak the zucchini strips.

Step 3: Add salt and five-spice powder to the shredded zucchini, then add flour and stir well.

Step 4: Heat the pan and add oil, then spread the prepared zucchini batter into the pan.

Step 5: Turn both sides golden brown.

2. How to make Korean zucchini pancakes

Step 1: Prepare 1 zucchini, 1 egg, 30 grams of flour, 1 small green pepper, 1 small red pepper, and 2 grams of salt.

Step 2: Wash the zucchini, slice it and marinate it with salt.

Step 3: Beat an egg and slice the bell pepper.

Step 4: Coat the zucchini slices with flour and then with egg liquid.

Step 5: Heat the oil in a frying pan until it is 60% hot, then reduce the heat and fry the zucchini slices.

Step 6: Place the bell pepper slices on top, then turn over and fry until both sides are golden brown.