How to make the best lobster? How to make the best lobster?

How to make the best lobster? How to make the best lobster?

Lobster is a highly nutritious specialty dish. It is a representative of high-end dishes in restaurants everywhere. Most people like to eat it, but how to cook lobster best? I will write down several classic methods of cooking lobster in a while. After reading it, you will understand how to cook lobster the fastest and most delicious way.

How to cook lobster best

Steamed lobster

1. Steamed lobster is especially delicious. The ingredients needed are 100 grams of lobster, 5 grams of ginger, 15 grams of vinegar and 1 gram of sesame oil.

2. Wash the lobster, place it on a plate, steam it in a steamer over high heat for ten minutes, then take it out.

3. While steaming the lobster, chop the ginger into fine pieces and mix it with vinegar and sesame oil to make the sauce.

4. Break open the shell of the steamed dragon, cut the meat into small pieces, and then put it inside the shell. Pour the sauce on it and it is ready to eat.

Spicy lobster is delicious

1. To make spicy lobster, you need an appropriate amount of lobster, as well as ginger, garlic, onions, dried red peppers, and other seasonings.

2. Wash the lobster, heat oil in a pan, add garlic, ginger slices, peppercorns, fennel, onions and other seasonings and stir-fry until fragrant, then add dried chilies and bay leaves and stir-fry evenly.

3. Put the washed lobster into the pot and stir-fry for a while, then add cooking wine and soy sauce. After the lobster turns red, add appropriate amount of water and simmer slowly until the lobster is cooked and flavored. Then turn off the heat. After turning off the heat, do not take the lobster out in a hurry. Soak it for a few hours and the taste will be better.

<<:  The practice and efficacy of yam and pork ribs soup

>>:  How to make delicious chrysanthemum chrysanthemum

Recommend

Cabbage, mushroom and tofu stew recipe and ingredients

We often say that men and women work together and...

The efficacy and function of Huahong navel orange

Huahong navel orange is a very common fruit and a...

What are the benefits of drinking water soaked with dendrobium flowers?

Dendrobium flowers can not only be used for viewi...

How to make fruit ice porridge

The steps to make fruit ice porridge are actually...

Nutrition of lettuce

Lettuce is the most common vegetable on our table...

The efficacy, effects and contraindications of black beans soaked in vinegar

Black beans soaked in vinegar have become a very ...

The efficacy and method of barley and red bean porridge

Job's tears and red beans can be used to cook...

How to grow azalea? Cultivation techniques of azalea

Rhododendron is one of the top ten famous flowers...

The benefits and effects of seedless grapes

Seedless grapes are a new variety of grapes. They...

How to eat betel nut How to eat betel nut

Betel nut is an evergreen tree that can reach a h...

Spinach and sesame porridge

How to make spinach sesame porridge? I believe ma...

The efficacy and function of chickpeas

Chickpea is a legume plant that originated in Asi...

Ingredients and production steps for bitter melon meatballs

I like eating meatballs the most, and I prefer me...

The efficacy and function of pomegranate peel

Pomegranate peel is the peel of the pomegranate. ...