Sweet noodle sauce is very common in our daily life. It not only has a strong sauce flavor but also tastes very sweet. Usually people eat it directly, but they don’t know much about other ways to eat it. In fact, there are many ways to eat sweet noodle sauce. I will write down the eating techniques later so that everyone can learn more about how to eat sweet noodle sauce and how to make the most delicious sweet noodle sauce. 1. Sweet noodle sauce with cabbage heart Cabbage hearts mixed with sweet noodle sauce are especially delicious. You can cut the cabbage hearts into pieces, marinate them with salt for a while, then blanch them in boiling water. After blanching, take them out and cool them down with cold water. Heat oil in a wok, add sweet noodle sauce and bean paste and stir-fry until fragrant. Then add minced ginger, sugar and soy sauce, stir-fry evenly, then add the cabbage hearts and stir-fry evenly before serving. 2. Make Shredded Pork with Beijing Sauce Beijing-style shredded pork with sweet noodle sauce is especially delicious. When making it, you can marinate the shredded pork with egg white, cooking wine, salt, light soy sauce and other seasonings in advance, then prepare an appropriate amount of chopped green onion and sweet noodle sauce, put oil in the pan and stir-fry the shredded pork until it changes color, then take it out, put oil in the pan again, heat it, put the sweet noodle sauce in and stir-fry until fragrant, then put in the fried shredded pork, let the sweet noodle sauce evenly cover the surface of the shredded pork, put the chopped green onion on the plate, and put the fried shredded pork on it. 3. Make noodles with soybean paste Sweet noodle sauce can also be used to make fried noodles. When making it, you can prepare 200 grams of sweet noodle sauce, an appropriate amount of dried shrimp, 100 grams of minced meat, 100 grams of bean paste and an appropriate amount of water. Put oil in the pot and heat it, add dried shrimp and minced garlic into the pot and stir-fry until fragrant, then add the minced meat into the pot and stir-fry. After stir-frying evenly, add a small amount of water, and finally add sweet noodle sauce and bean paste and stir-fry together. Stir-fry for about five minutes and it can be served. After the noodles are cooked, add the fried sauce, and then add an appropriate amount of cucumber shreds, and a fragrant fried noodles is ready. 4. Make chili sauce Sweet noodle sauce can also be used to make chili sauce. When making it, you can chop the red pepper into a paste, prepare a tomato and cut it into small pieces, and also prepare peanuts with an appropriate amount of sugar. Put the noodle sauce in a pot, add diced peppers and tomatoes, boil them together, then add sugar and peanuts, mix well and simmer for five minutes, and the homemade chili sauce will be ready. After taking it out, you can mix it with noodles or porridge, which is especially delicious. |
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