Sprout planting steps and tutorials

Sprouts are a general term for some sprouts and seedlings. Bean sprouts, black bean sprouts and peanut sprouts that people usually eat are all important members of the sprout family. The planting methods of these vegetables are simple and people can do it at home. If you are interested, you can take a look at my introduction to the steps of sprout planting. After learning, you can easily grow fresh sprouts at home, which is convenient and safe to eat.

Steps for growing sprouts

1. Selection of sprouts

It is very important to select seeds before planting sprouts. Be sure to remove the small seeds and those with insects. If you are afraid that it is too troublesome to select them by hand, you can put them in water. The seeds that sink to the bottom of the water are good quality seeds, and the seeds floating on the water are poor quality and can be removed.

2. Soaking of sprouts

After preparing the seeds, soaking them is also very important. The selected seeds should be soaked in warm water at 40 degrees. The depth of the water should be three centimeters above the seeds. The soaking time should be between twelve and twenty-four hours. The soaking time for seeds of different varieties varies, so you can control it flexibly.

3. Put it on the plate and germinate

Sprinkle the soaked seeds evenly on the sprout plate. If you don't have one at home, you can also put them in a plastic box, make some small holes at the bottom of the box, cover the seeds with an opaque cloth, then wet the cloth, put it in a cool place, let the seeds grow. Rinse the seeds three to four times a day during the growth period. After about a week, the seeds inside will grow six or seven centimeters of tender sprouts. Take out and wash when you want to eat, and prepare it according to your taste.