Summer is coming, and it is time for cauliflower to be on the market in large quantities. Many people buy cauliflower almost every day, but do you know how to cook cauliflower? Do you know how to cook cauliflower to make it delicious? If you don’t know, learn from the editor. After you learn it, you can eat delicious cauliflower with different flavors. How to cook cauliflower How to cook cauliflower1. Dry pot cauliflower Dry-pot cauliflower is especially suitable for those who like spicy food. Before making it, you need to prepare 400 grams of cauliflower, 100 grams of pork belly and an appropriate amount of chili. When stir-frying, divide the cauliflower into small florets, put cooking oil in the pot and stir-fry the pork belly first. After the oil is fried out, add the chili and cauliflower and stir-fry quickly. Finally, add light soy sauce and table salt, stir well and it can be served. 2. Tomato cauliflower Those who don't like spicy food can also cook tomato cauliflower. You can prepare 350 grams of cauliflower and 100 grams of tomatoes. Peel the tomatoes and break the cauliflower into small pieces. Heat the oil in the pan, add the chopped green onion first, then add the tomatoes and stir-fry until soft, then add the cauliflower. After five minutes, add salt, stir well and serve. 3. Braised cauliflower with bacon Cauliflower cooked with bacon is also a common way to eat cauliflower. Before making it, prepare an appropriate amount of cauliflower and 150 grams of bacon, cut the bacon into slices, heat the oil in a pan and put the bacon in to cook. After the oil appears, put the cauliflower in and stir-fry until cooked. Friends who like spicy food can also add an appropriate amount of chili when cooking cauliflower cooked with bacon, and the cooked cauliflower will taste very good. |
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