Pictures and effects of traditional Chinese medicine white lentil

Do you know about the Chinese medicine white lentil? It is a kind of legume plant lentil, which is the fruit of the mature white lentil. It is also called sheep's eye beans or Emei beans, which are common in many regions of my country. However, many people do not know the efficacy pictures of the Chinese medicine white lentil, and do not know how to use it. Now I will tell you all the efficacy pictures of the Chinese medicine white lentil here, and I hope that you can have a comprehensive understanding and knowledge of the Chinese medicine white lentil after reading it.

Chinese medicine white lentil effect pictures

1. Medicinal effects of traditional Chinese medicine white lentil

The Chinese medicine white lentil has a sweet and mild taste and can enter the spleen and stomach meridians. Its most important effects are strengthening the spleen, removing heat and relieving heat. It is usually used to treat diseases such as excessive vaginal discharge in women, weak spleen and stomach, and vomiting due to heat stroke. The treatment is mainly based on decoction for internal use, and the dosage is mostly between ten and fifteen grams.

2. Nutritional effects of Chinese medicine white lentil

The traditional Chinese medicine white lentil is also a kind of traditional Chinese medicine with outstanding nutritional effects. It not only contains a large amount of protein, fat and various sugars, but also has high content of trace elements such as iron, calcium and phosphorus. In addition, the traditional Chinese medicine white lentil also contains a variety of vitamins. It can also be used as an ingredient to cook porridge and can provide the human body with a variety of essential nutrients.

3. Chinese medicine white lentil can improve the body's hematopoietic ability

The traditional Chinese medicine white lentil can improve the body's hematopoietic ability. Some of the trace elements it contains can stimulate the body's bone marrow and increase the activity of hematopoietic tissue after entering the human body. In addition, the iron content in white lentils is also very high, which is also an important substance for increasing the red blood cell content. Therefore, eating more traditional Chinese medicine white lentils can play an important role in improving the body's hematopoietic ability and has obvious benefits for preventing and treating anemia.