The efficacy and function of shallow water lotus root

Shallow water lotus root is a type of lotus root. Shallow water lotus root is a type of lotus root that is very sensitive to water depth. Now let us learn about the effects and functions of shallow water lotus root.

The efficacy and function of shallow water lotus root.

Harvesting of shallow water lotus root Shallow water lotus root is a vegetable that is sold on the market in autumn, winter and spring. During these three seasons, the shallow water lotus root can be harvested and eaten fresh after it grows up.

Medicinal properties of shallow water lotus root: Traditional Chinese medicine believes that shallow water lotus root is a vegetable that is sweet in taste and cool in nature.

Shallow water lotus root has a good effect of clearing heat and cooling blood, and can also stop bleeding and disperse blood stasis. At the same time, shallow water lotus root can also moisten the lungs and produce body fluid. It has a good effect of nourishing the heart and blood, and is good for high blood pressure and insomnia. It is suitable for patients with epistaxis, hemoptysis, hematuria, etc.

Diet therapy of shallow water lotus root 1. Shallow water lotus root treats hemoptysis caused by pulmonary tuberculosis: take 60 grams of fresh shallow water lotus root nodes and 60 grams of fresh Imperata root, add water and boil them for consumption; you can also take 250 grams of fresh shallow water lotus root, slice it, add sugar and mix it for consumption.

2. Shallow water lotus root treats weak qi and blood: Take 250 grams of lotus root and add 300 grams of pork spine and slowly stew them together. Take it once every three days, and the effect will be seen after two to four times.