The efficacy and function of bamboo leaf pepper

The efficacy and function of bamboo leaf pepper

Bamboo leaf pepper is a variety of pepper, also called wild pepper. Bamboo leaf pepper can be roughly inferred from the taste of different places. Yes, it is those hot provinces and cities, East China and Central and South my country. Bamboo leaf pepper mostly grows on low hillsides or sparse forests. These are not the focus of our discussion today. Today, the editor will introduce to you the efficacy and function of bamboo leaf pepper, so let us learn more about bamboo leaf pepper in detail in the following content.

The efficacy and function of bamboo leaf pepper

1. Bamboo leaf pepper can be used as seasoning

When talking about bamboo leaf pepper, the first thing that comes to mind is the spicy and numbing taste. Bamboo leaf pepper is often sprinkled in dishes as a condiment like salt and MSG. For people who love spicy food, bamboo leaf pepper can definitely give you a fiery burning feeling.

2. Medicinal value of bamboo leaf pepper

Bamboo leaf pepper also has good medicinal effects. This is because bamboo leaf pepper is a warm and stimulating food, so it can warm the middle and regulate qi, promote blood circulation and dredge collaterals, and has a good effect on patients with rheumatism. We all know that in order to prevent moisture, we need to eat some peppers in moderation. This is the reason. Bamboo leaf pepper can not only be eaten directly, but also ground and eaten as an external medicinal material. It can effectively treat skin itching or skin swelling and pain, and can achieve the effect of anti-inflammatory, antipruritic and swelling.

3. The peel of bamboo leaf pepper also has an effect

The peel of bamboo leaf pepper is often eaten as local fish maw in Jiangsu and Zhejiang areas of my country where people don't like spicy food. It doesn't have the spicy taste like Sichuan pepper, but it can also bring a certain taste stimulation. For food lovers, it is not to be missed.

Tips

Bamboo leaf pepper has a certain toxicity, although it is very low, but it is not suitable to eat too much. In addition, spicy food itself is irritating to many diseases of the body, so in daily life, we should pay attention to eating bamboo leaf pepper in moderation and not overeating.

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