The efficacy and function of loofah Diseases that loofah can treat

This article is about loofah, mainly talking about its functions and effects . I hope it will be of some help to my friends.

Introduction of loofah

Luffa is a climbing herbaceous plant of the Cucurbitaceae family, with a strong root system. The stem is vine-like, five-sided, green, and the main and side vines grow luxuriantly. The stem nodes have branched tendrils and are prone to adventitious roots. It is distributed and cultivated both at home and abroad. The fruit is a summer vegetable, and the various nutrients it contains are higher than those of melon foods. The special substances it contains, such as saponins, bitter luffa, mucilage, wood glue, citrulline, xylan and interferon, have certain special effects. When mature, the mesh fibers inside are called luffa, which can be used instead of sponges to wash stoves and furniture; it can also be used for medicinal purposes, with the effects of cooling, diuresis, blood circulation, menstruation and detoxification. In addition, the homophonic "dead hang" of luffa is a nickname for the hang in the game, and "stinky luffa" is also a nickname for the hang.

Efficacy and function

The efficacy of loofah

  The loofah contains B vitamins that prevent skin aging and vitamin C that whitens the skin. It can protect the skin, eliminate plaques, and make the skin white and tender. It is a rare beauty product, so loofah juice is called "beauty water". Eating more loofah can also help regulate menstrual disorders.

Dietary effects

The loofah contains B vitamins that prevent skin aging and vitamin C that whitens the skin. It can protect the skin, eliminate plaques, and make the skin white and tender. It is a rare beauty product, so loofah juice is called "beauty water". Eating more loofah can also help regulate menstrual disorders.

Therapeutic Uses of Luffa

Internal hemorrhoids and bleeding in stool: Cut 250 grams of fresh loofah into pieces, slice 200 grams of lean pork, add appropriate amount of water and cook into soup. After cooking, season with salt and serve as a dish.

The effect of loofah on women

Luffa fruit is a summer vegetable, and contains a higher level of nutrients than other melon foods. Special substances such as saponins, bitter luffa, mucilage, wood glue, citrulline, xylan and interferon have certain special effects. It can also be used for medicinal purposes, with the effects of cooling, diuresis, blood circulation, menstruation and detoxification. It is advisable to eat more luffa in summer, especially for women. Effects of luffa on women 1 Uterine bleeding The remaining luffa frost after burning the luffa is called luffa frost, which is ground and set aside. Take 3-6 grams each time, and take it with salt soup or rice wine, twice a day, which is effective for uterine bleeding or hemorrhage. Use luffa seeds or luffa leaves to fry black and grind into powder, and take it with salt water, which can also treat menorrhagia. 2 Menstrual disorders Dry the luffa seeds, boil them in water, add appropriate amount of brown sugar, and take them after warm rice wine, twice a day. 3 Dysmenorrhea Take 1 dried luffa, boil it in water and take it twice a day. 4 Beauty luffa juice is known as beauty water. Cut off the growing loofah vines, and apply the juice that flows out with gauze on the face or skin. It can moisturize the skin and prevent wrinkles. You can also squeeze the loofah juice directly, add appropriate amount of honey or glycerin and apply it, which is also effective. 5 Menstrual Excessive Menstrual 1 old loofah, burn it to ashes, grind it into powder, take 9 grams each time, and wash it with salt and water. If taken with rice wine, nuts | fried food has the effect of promoting lactation. Eating more loofah is also helpful for women to regulate menstrual disorders. Effects and functions of loofah Anti-scurvy: The content of vitamin C in loofah is high, which can be used to prevent scurvy and prevent various vitamin C deficiencies Brain health and beauty: Due to the high content of vitamin B in loofah, it is beneficial to the brain development of children and the brain health of the middle-aged and elderly; the juice of loofah vines has the special function of maintaining skin elasticity, which can beautify and remove wrinkles Anti-virus and anti-allergy: Loofah extract has a significant preventive effect on Japanese encephalitis virus. In the loofah tissue culture medium, an anti-allergic substance, bryony acid, is also extracted, which has a strong anti-allergic effect. Precautions for eating loofah Loofah should not be eaten raw, but can be cooked and boiled in soup; or the juice can be applied to the affected area. Loofah is rich in juice and should be cut and cooked immediately to prevent the nutrients from flowing away with the juice. When cooking loofah, you should pay attention to keeping it as light as possible, use less oil, and use thin starch, MSG or pepper to enhance the flavor, so that the characteristics of loofah can be displayed.

I believe that female friends will want to eat loofah after seeing this.