Scrambled eggs with radish and green beans is an uncommon dish. I believe many people have never eaten it. Let’s take a look at how it is made. Ingredients for scrambled eggs with radish and green beans:Eggs (4), dried radish (soaked), green beans, onions Radish and green beans fried eggs Ingredients:Cooking oil, wine, salt, sugar, chicken powder, pepper Radish and green beans fried eggs method:1. Heat a wok and add oil, stir-fry the dried radish and green beans, add sugar, wine, and chicken essence, stir-fry until dry and set aside; 2. Add oil to a pan, beat the eggs, add salt and chicken stock, and then pour into the pan and stir-fry. When the eggs are cooked, add the dried radish and green beans and stir-fry at the same time; 3. Stir-fry until the main and auxiliary ingredients are cooked, sprinkle with pepper and chopped green onions. feature:The dried radish is crispy and delicious, and the eggs are smooth and tender. |
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