How to make carrot balls

Fried radish balls are delicious. Come and see how to make them.

Radish meatballs are a home-cooked dish. The main ingredient is white radish. The cooking process is frying, and the preparation is simple. If you make them according to this recipe, whether it is successful or a temporary failure, China Food Network welcomes you to express your opinions on this recipe, and you are also welcome to share your experiences.

How to make carrot balls

Ingredients for carrot balls

White radish, eggs, meat, minced ginger, coriander, salt, flour, sugar

How to make carrot balls:

1. Grate the radish, sprinkle it with salt, let it sit for a while, and pour out the radish juice; then add eggs, minced meat, minced ginger, coriander, sugar, and flour and mix well.

2. Put on disposable gloves, put the batter in your hands and shape it into a round shape.

3. Put it in a pan and fry it over low heat until cooked.

How to eat radish for health:

1. Radish contains a variety of trace elements that can induce the body to produce interferon, which can enhance the body's immunity and inhibit the growth of cancer cells. It is of great significance for cancer prevention and anti-cancer. The mustard oil and dietary fiber in radish can promote gastrointestinal motility and help the discharge of waste in the body. Eating radish regularly can lower blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, cholelithiasis and other diseases.

2. Radish has high nutritional value, rich in carbohydrates and multiple vitamins, and its vitamin C content is 8 to 10 times higher than that of pears. Radish does not contain oxalic acid, which not only does not combine with calcium in food, but is also more conducive to calcium absorption. Recent studies have shown that the fiber lignin contained in radish has a strong anti-cancer effect, and the effect is better when eaten raw. Young children are afraid of spicy food, so it is best to choose green, watery, lightly spicy, and sweet radishes for them.

Radish food taboos:

Eating radish and fungus together can cause dermatitis.