Homemade recipe of authentic old vinegar peanuts

Peanuts with aged vinegar is a very common dish for people to eat together. It has the aroma of peanuts and is not greasy, which is very popular. In order to let everyone eat delicious peanuts with aged vinegar at ordinary times, the editor introduces the authentic home-made method of peanuts with aged vinegar to everyone. You can try it at home when you have the chance.

Preparation of old vinegar peanuts

1. Main ingredients

The main ingredients of old vinegar peanuts are 300 grams of peanuts and one onion.

2. Important ingredients

The ingredients are also very important when making vinegar peanuts. In addition to vinegar, sugar and salt are also essential. In addition, a small amount of coriander is also needed to enhance the flavor.

The production process of old vinegar peanuts

1. Wash the prepared peanuts with clean water, drain and set aside.

2. Dice the onion and place it on a plate. Add vinegar, sugar and a small amount of salt into a bowl to make a sauce. Dice the coriander and set it aside.

3. Put an appropriate amount of cooking oil in the pot, then add the peanuts. Do not wait until the oil is hot before putting them in the pot. Otherwise, the peanuts will be heated unevenly, affecting the taste and color.

4. The peanuts will continue to pop when they are stir-fried in the pan. When you see that most of the peanuts have popped, you can remove the pan from the oil.

5. Put the cooled peanuts into a plate covered with onions, then add the prepared sauce and shake well. Sprinkle chopped coriander on top. A delicious and tempting old vinegar peanuts is ready.