I think many friends will worry about such a question: what to do if lentil poisoning occurs? Let me tell you below. LentilsUnderstand the causes and symptoms of poisoning. Symptoms of lentil poisoning include stomach discomfort in the early stage, followed by nausea, vomiting, and abdominal pain; in severe cases, cold sweats and even shock. Mental and neurological symptoms are generally dizziness, headache, numbness of the limbs, back pain, etc. What to do if you have lentil poisoningThe incubation period of poisoning is generally about 5 hours, and some people may develop the disease 30 minutes after eating. Prevention and treatment of poisoning lentils must be cooked. In order to prevent lentil poisoning, it is best to use cooking methods such as stewing and roasting that take a long time to cook lentils. You can also add some vinegar to minimize its toxicity. Once lentil poisoning occurs, induce vomiting immediately in mild cases. The vomiting method is suitable for patients who are awake and can cooperate. Generally, use clean water, the temperature of which should not be too high or too cold, and drink about 500 ml each time quickly. Then use the index finger, chopsticks or chicken feathers to gently probe the throat to stimulate the nerves in the throat to induce vomiting. Repeat this several times until the vomitus is clear water. NoticePatients with aneurysms or esophageal varices are prohibited from inducing vomiting. Gastric lavage can be performed on patients who are unconscious or uncooperative. Gastric lavage should be performed within 6 hours after eating. Other special patients can use catharsis or enema, or use activated carbon adsorption. Mung bean soup has a certain detoxification function. Send to hospital in time. Very serious patients must be sent to hospital immediately for emergency treatment, infusion, anti-shock, correction of water and electrolyte disorders and maintenance of acid-base balance. Another warning is that in case of lentil poisoning, especially collective poisoning, it must be reported to the local health supervision agency in a timely manner. |
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