It becomes very difficult to get up early in winter, because many people get up late and have no time to prepare breakfast for themselves. Going to work in a hurry without eating well is very bad for the body. It is very good to drink a bowl of warm porridge in the winter morning. Today I recommend a very nutritious breakfast porridge, honey oatmeal egg porridge. It is easy to make and can meet all the nutritional needs of the day. Let's take a look at the method of honey oatmeal egg porridge. There is no need for too many complicated steps. You can easily prepare a rich breakfast for yourself tomorrow morning. How to make honey oatmeal egg porridge1. Ingredients for Honey Oatmeal and Egg Porridge Prepare a bag of oatmeal, about 45 grams, an egg, and a little honey. 2. How to make honey oatmeal and egg porridge Step 1: Bring a pot of water to a boil and pour the small packet of oatmeal into the pot. Step 2: Stir it lightly with a spoon to prevent it from sticking to the pan. Then wait for the oatmeal to boil. At this time, you can prepare the eggs. Step 3: Crack the eggs into a bowl and beat them with a whisk. When they are completely beaten, the oatmeal should be cooked. Step 4: Slowly pour the egg liquid into the oatmeal porridge to form silky egg flowers. Step 5: Stir with a spoon to allow the egg drops and oatmeal porridge to blend together and then turn off the heat. Step 6: Pour the oatmeal and egg porridge in the pot into a bowl, and add honey after the temperature drops. Step 7: After mixing the flavors, you can enjoy the warm and delicious honey oatmeal and egg porridge. |
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