How to choose lotus root powder? Tips for identifying lotus root powder

Lotus root starch is a common nutritional supplement in life, with excellent nourishing effect. However, the quality of lotus root starch sold on the market is uneven, and some are counterfeit products. How should people choose lotus root starch when buying it? Are there any tips when buying lotus root starch? Today, the editor will talk about these issues specifically.

Tips for selecting and identifying lotus root starch

1. Identify lotus root powder by color

When identifying lotus root powder, you can look at its color. Good quality lotus root powder has a bright color because it contains more iron. It is easily oxidized after contact with the air, which will make the lotus root powder turn slightly red. Poor quality lotus root powder will have poor color, mostly white or light yellow.

2. Identify lotus root powder by its texture

Usually, you can identify lotus root starch by its texture. Good quality lotus root starch has a fine and smooth texture. It is smooth and has no abnormality when rubbed with fingers. In addition, there are some flaky substances in good quality lotus root starch. Those with poor quality or fake lotus root starch have a rough texture. When you pinch it with your hands, you feel grainy, but there are no flaky substances. Good quality lotus root starch will be transparent after mixing, and it will not stick to your throat at all when you eat it.

3. Identify lotus root powder by smelling it

Usually, you can smell the smell to identify lotus root powder. Good quality lotus root powder has a natural fragrance, while fake lotus root powder has no natural fragrance. In addition to these aspects, you should also note that high-quality lotus root powder melts in the mouth, while fake lotus root powder does not have this characteristic. It dissolves slowly and has a sandy texture, and often becomes a sticky mass.