How to make Banlangen porridge

How to make Isatis Root Porridge? I believe many friends are still not clear about it. Please see the specific content below.

Isatis root porridge

Isatis root porridge: 30g of isatis root, 30g of rice, and appropriate amount of sugar. Cook as above, 1 dose per day, can clear away heat and detoxify, suitable for influenza, mumps, fever, headache and body pain, etc.

Banlangen porridge

Source: Experience

Isatis root porridge recipe 2

Ingredients: 30 grams of Isatis root, 20 grams of Prunella Vulgaris, 30 grams of polished rice, and appropriate amount of white sugar.

How to make Banlangen porridge

Boil the above two herbs in water, take the juice and remove the residue, add rice and sugar, and cook into porridge.

Usage: Take 2 to 3 times a day, warm.

Efficacy: Clears away heat and detoxifies, cools blood and disperses lumps. Suitable for patients with mumps, swelling, pain, fever and lumps.

Isatis root is the rhizome and root of Isatis indigotica. According to Chinese medicine, this product is bitter and cold in nature and enters the liver and stomach meridians. It has the functions of clearing away heat and detoxifying, cooling blood and relieving sore throat. It is suitable for fever and rashes, high fever and headache, erysipelas, erysipelas, mumps, throat paralysis, sores, carbuncle, as well as chickenpox, measles, hepatitis, influenza, meningitis, Japanese encephalitis, pneumonia, etc. Pharmacological studies have shown that Isatis root has antibacterial, antiviral, anti-leptospiral and detoxification effects, and can fight tumors by improving the body's immune function. In clinical practice, it has obvious anti-inflammatory and antiviral effects and is used in large quantities, which can be regarded as the best among Chinese medicines. Here are a few treatment prescriptions for your selection.