Spot-removing porridge

Spot-removing porridge

Some female friends may be interested in the freckle-removing porridge. Let’s learn about it together.

Spot-removing porridge

Source: "Food Therapy"

Ingredients: 30-60 grams of raw gypsum, 10 grams of Scrophularia, 3-5 grams of rhinoceros horn (10 grams of buffalo horn can be used as a substitute), half a fresh lotus leaf, 30 grams of mung beans, and 100 grams of polished rice.

How to make porridge

First wash the Scrophularia, lotus leaves, and buffalo horns, boil them with gypsum and water to extract the juice, and then cook them with rice and mung beans into a thin porridge.

Usage: Take 2 to 3 times a day, warm.

Efficacy: Clears heat, cools blood, and detoxifies. Suitable for pathogens entering the blood, excessive heat and blood movement. Symptoms include fever, restlessness, even coma, purple-black macules, or vomiting, bleeding, red tongue, yellow tongue coating, and rapid pulse.

Note: Same as Qinggong porridge.

Spot-removing porridge

Huaban Congee is one of the traditional Chinese medicines, which is mainly used to clear away heat, cool blood and detoxify. It is suitable for high fever, thirst, irritability, skin spots or even vomiting blood, epistaxis and other symptoms. Mung beans are also known as green beans, plant beans, cross beans and green beans. They are the seeds of the legume plant mung beans. They are cultivated in most parts of the country. Mung beans are rich in trypsin inhibitors, which can protect the liver, reduce protein decomposition, reduce azotemia, and thus protect the kidneys. The active ingredients of mung beans have anti-allergic effects and can treat allergic diseases such as urticaria.

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