How to clean Enoki mushrooms How to clean Enoki mushrooms

Flammulina velutipes is a common edible mushroom. It is delicious, nutritious, and has excellent health benefits. Many people like to eat it, but people feel that washing Flammulina velutipes is a big problem. It feels that it is always difficult to clean it. So how should we clean Flammulina velutipes? What is the best way to clean it?

How to clean Enoki mushrooms How to clean Enoki mushrooms

1. Blanching in boiling water

When cleaning enoki mushrooms, you can blanch them in boiling water. The specific method is to remove the roots of the fresh enoki mushrooms you bought, divide them into small pieces, then put water in a pot and boil it, then blanch the enoki mushrooms in the pot, and take them out with a colander after two minutes. The enoki mushrooms washed in this way are particularly clean.

2. Wash Enoki mushrooms in a plastic bag

You can also use plastic bags to help wash enoki mushrooms. Use a knife to cut off the dirt at the roots of the purchased enoki mushrooms, put them in a plastic bag, rinse with clean water, then tie them up, rub them back and forth on the outside with your hands, change the water twice in the middle, and finally take out the enoki mushrooms. They will be washed very clean and will not be scattered everywhere.

3. Wash the Enoki Mushrooms by Soaking

When cleaning enoki mushrooms, you can also use the soaking method to clean them. It is best to put rice washing water in a basin, cut off two centimeters of the root of the enoki mushrooms, divide them into small pieces, soak them in rice washing water, take them out after three or four hours and rinse them with clean water. At this time, all the dirt on the enoki mushrooms can be washed away.