What are the effects of lotus pod boiled eggs? What are the effects and benefits of lotus pod boiled eggs

Everyone must be familiar with the lotus pod, which is a small house wrapped around the lotus seed. In fact, the lotus pod that people know is only a part of it, that is, the lotus pod. The real lotus pod is a complete part including the lotus pod and the lotus seed. It can be used as both medicine and food. After harvesting, it can be cooked with eggs and eaten. It is said that this can remove fetal toxins and nourish the body.

What are the benefits of lotus pod boiled eggs

1. Remove fetal toxins

Many women like to eat spicy food when they are pregnant. There are too many heat toxins in these foods, which will be easily absorbed by the fetus in the woman's abdomen through the placenta, causing fetal toxins in the baby after birth, and causing symptoms similar to ulcers on their skin. At this time, women can be given boiled eggs with lotus pods. After the fetus eats the heat-clearing breast milk, the fetal toxins will gradually subside.

2. Remove eczema

Boiled eggs with lotus pods can also have a certain effect in removing fetal eczema. Because when a fetus develops eczema, it is mostly because of excessive dampness and toxins in the body. Their body is closely related to the mother. If the mother eats some boiled eggs with lotus pods that can clear away heat, detoxify and remove dampness, the breast milk will contain some ingredients that clear heat and remove dampness. After the fetus consumes this milk, the dampness and toxins in the body will be reduced and the eczema will subside accordingly.

3. Promote postpartum physical recovery

After giving birth, women need to go through a month or even longer of conditioning before their bodies can return to their original state. During this period, women must pay attention to nutritional supplements and allow the body to absorb rich protein and trace elements. Lotus pod boiled eggs are a good choice. It not only supplements rich protein for women's bodies, but also allows women's bodies to absorb some lecithin and trace elements such as iron and phosphorus. It has a good effect on alleviating women's postpartum physical weakness and night sweats.

4. Strengthen the heart and calm the mind

Lotus pod boiled eggs can also strengthen the heart and calm the nerves. The lotus alkaloids it contains can improve heart function, nourish the myocardium and prevent heart disease. The nutrients such as phospholipids, amino acids and trace element phosphorus contained in lotus pod boiled eggs can also directly act on human nerves. They can improve central nervous function, regulate emotions and relieve insomnia. People with neurasthenia and frequent insomnia can relieve these symptoms as soon as possible by eating more lotus pod boiled eggs.