The efficacy and function of peaches The medicinal value of peaches

The efficacy and function of peaches The medicinal value of peaches

Now is the time when peaches are on the market in large quantities. Peaches are thick and sweet, and are particularly delicious. Peaches are not only delicious, but also have high nutritional value. People have many benefits to their bodies after eating them. They have excellent health effects and can replenish blood and beautify the skin. In addition, peach kernels can be used as medicine, which is an excellent Chinese herbal medicine. If you want to know more about the effects of peaches and how high its medicinal value is, you can take a look at my detailed introduction to peaches below.

The effects and functions of peaches

1. Peaches can beautify and nourish the skin

Peaches are a fruit that contains vitamins and minerals, which can nourish the skin and promote skin cell metabolism. In addition, peaches also contain some natural astringent ingredients that can increase skin elasticity and reduce wrinkles. In addition, peaches are also rich in pectin, which can clear toxins accumulated in the human body and prevent toxins from accumulating and forming spots. Eating more peaches can have a significant beauty effect and can make people's skin become better and better.

2. Peaches can help sober you up

Peaches contain some natural nicotinic acid, which can promote blood circulation in the human body, reduce the time alcohol stays in the body, and promote alcohol decomposition and metabolism. People who eat more peaches after drinking can quickly sober up and protect the liver. In addition, peaches can also replenish blood, because peaches contain a relatively high content of trace element iron, which can promote the regeneration of red blood cells and increase the body's hematopoietic ability. After eating peaches, people can quickly improve the symptoms of anemia and sallow complexion.

Medicinal value of peaches

1. Medicinal value of peach meat

Peaches can be divided into two parts: peach flesh and peach kernel. Their medicinal value is different. Peach flesh is hot, sweet and sour. After being used as medicine, it has many functions such as nourishing the body and the heart, promoting fluid production, quenching thirst and eliminating accumulation. It can be used as an auxiliary treatment for many common diseases in humans, such as lung disease, cough and asthma due to deficiency, night sweats due to yin deficiency, and coughing up blood. The therapeutic effect is very obvious.

2. Medicinal value of peach kernel

Peach kernel can also be used as medicine, and it is a Chinese medicinal material with particularly high medicinal value. It can remove blood stasis, moisturize the intestines, and relieve cough. It is usually used to treat human amenorrhea, abdominal pain, blood stasis, hypertension, constipation and other symptoms. The therapeutic effect is particularly obvious. However, peach kernel, a Chinese medicinal material, has certain toxicity. It cannot be eaten raw or eaten in large quantities to avoid poisoning.

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