What to do if kiwi fruit is not ripe? How to ripen kiwi fruit

Kiwi is known as the king of fruits. It has the highest vitamin C content in the fruit family. It has a low sugar content and is suitable for most people to eat. However, most kiwis sold on the market are not ripe, and people cannot eat them directly after buying them. So what should we do if kiwis are not ripe? How should we ripen them? Here are some tips for you.

What to do if kiwi fruit is not ripe? How to ripen kiwi fruit

1. Insert a toothpick on the surface of the kiwi fruit

When you buy kiwi fruit, if it is not ripe, you can take a few clean toothpicks and insert them into the surface of the kiwi fruit. When wounds appear on its surface, ethylene will be produced, which will accelerate its ripening. The kiwi fruit with toothpicks inserted will become soft after being stored in a warm environment for two or three days.

2. Place kiwifruit in a warm environment to ripen

Kiwifruits are mostly available in large quantities in winter, and it is difficult to ripen them, but their metabolism will speed up in a warm environment, and they will ripen faster. Therefore, when the kiwifruits you buy are not ripe, you can put them in a warm room with heating, preferably near a heating place, and then seal them in a fresh-keeping bag, so that the kiwifruits can ripen quickly.

3. Increase ethylene concentration to ripen kiwifruit

When the kiwifruit you buy is not ripe, you can use the method of increasing the ethylene concentration to ripen it. The specific method is to put the fresh kiwifruit in a clean plastic bag, cut the ripe apples in the middle and mix them with the kiwifruit. Tie the mouth tightly and the kiwifruit will become soft after two or three days. After taking it out, remove the skin and eat it directly.