The efficacy and function of Tonggan

The efficacy and function of Tonggan

Tonggan is a kind of tangerine. Tonggan is a very good fruit, especially delicious and very popular. Now let’s see the effects and functions of Tonggan.

The efficacy and function of Tonggan

1. Medicinal properties of Tonggan

Traditional Chinese medicine believes that tangerine is a fruit with a cool nature and a sweet and sour taste.

2. The efficacy of Tonggan

Tonggan is a fruit that has a good thirst-quenching effect. It can also moisturize the body, soothe the stomach, and has a good diuretic effect. It can also sober you up. Tonggan can be used to treat chest heat and fullness, and is good for thirst in the mouth. Tonggan can also eliminate alcohol poisoning and heat. If you eat less and still have qi reversal, you can eat more Tonggan. Tonggan is also good for urinary problems.

3. Nutritional value of tangerine

1) Tangerine is a fruit with a particularly high vitamin content. It also contains calcium, phosphorus, iron and other substances. At the same time, tangerine can strengthen peripheral blood vessels. This is because tangerine contains a lot of vitamin C and vitamin P. In this way, tangerine can enhance the effect of vitamin C very well, so that tangerine can play a role in strengthening peripheral vascular tissue, which is beneficial for people with hypertension and obesity.

2) The vitamins and organic acids in tangerine peel can help soothe the throat, quench thirst, clear stomach heat, and have anti-inflammatory and anti-allergic effects, as well as lower blood pressure and lipids, and can also help with expectoration and asthma relief.

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