How to eat fresh lemons How to eat fresh lemons

Fresh lemons are rich in vitamin C, but they taste too sour. For most people, fresh lemons are not a particularly delicious fruit, so we often have to process fresh lemons in a certain way, but the principle of this process is not to destroy the effective ingredients in the lemons, otherwise there is no point in eating lemons. In the following content, the editor will teach you how to process fresh lemons specifically so that you can preserve fresh lemons. I hope it will be helpful to everyone. Let's take a look.

How to eat fresh lemons How to eat fresh lemons

1. Lemon juice

This is the most common way to eat fresh lemons in our daily life. Squeezing lemon juice can not only fully retain the nutrients of lemons, but also add appropriate amounts of sugar or other seasonings according to your taste, making the taste of lemons more suitable for drinking. The processing steps of lemon juice are also simple and easy, so it has been favored by everyone and is called the first choice for processing fresh lemons.

2. Lemonade

Everyone must be wondering how to make soda. In fact, it is very simple. You only need to add some effervescent tablets to lemon water. The lemon juice processed in this way tastes delicious, and the flavor is even better when refrigerated. The gas of lemon soda can relieve heat and aid digestion. It is suitable for us to drink after meals. It can promote nutrient absorption and facilitate bowel movements.

3. Lemon honey tea

In addition to juice, brewing tea is also a good choice. Lemon honey tea is a way of eating that combines taste and nutritional value. In order to prevent the wax on the surface of the lemon from affecting the taste. You can wash the lemon with salt, then slice it, and then brew tea, and add an appropriate amount of honey according to the taste. Lemon honey tea tastes sweet and sour, and the nutrition of both lemon and honey is a good product for health care, and can be eaten frequently in daily life.