How to eat black beans to nourish the kidneys? The best way to eat black beans to nourish the kidneys

How to eat black beans to nourish the kidneys? The best way to eat black beans to nourish the kidneys

Black beans are a common bean ingredient. Their nutritional value is much higher than that of ordinary soybeans. Many people know that they can nourish the kidneys and strengthen the waist, but do you know how to eat black beans to nourish the kidneys? There are many different ways to eat black beans. Today I will write down the best way to eat them. After understanding, you will know how to eat them to nourish the kidneys.

How to eat black beans to nourish the kidneys? The best way to eat black beans to nourish the kidneys

1. Cooking black beans is the best way to nourish the kidneys

Black beans are best eaten cooked to nourish the kidneys. Usually, you can wash an appropriate amount of black beans with clean water, then put them into a pot and add clean water without cooking. After boiling, add some table salt and continue cooking. Turn off the heat after it is cooked, take it out and eat it directly after it cools down. This cooked black bean can be used as a snack and can be eaten multiple times a day, with no limit on the amount. After a period of time, you will see obvious kidney-tonifying effects.

2. Black beans are best eaten when fried with other Chinese medicines to nourish the kidneys

Black beans are best eaten with some Chinese medicinal materials to nourish the kidneys. The specific usage is to prepare 12 grams of angelica, 6 grams of astragalus, and 12 grams each of raw and cooked rehmannia, add 25 grams each of wolfberry and Polygonum multiflorum, and then add an appropriate amount of black beans and cook with water. After cooking, remove the residue, take out the black beans, dry them, and eat them directly.

3. Black beans are the best for kidney health

Making soy milk from black beans is also very good for nourishing the kidneys. You can wash the black beans with clean water, and then soak them in clean water for seven or eight hours. After the black beans become soft, pour out the water inside, put the black beans into a soy milk maker, add appropriate amount of clean water, make fresh soy milk, and then drink it directly, two cups a day, the kidney-nourishing effect is particularly good.

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