Calendula, also known as periwinkle or hangover flower, is a special plant native to southern Europe. After its flowers are harvested, they can be eaten as a dish or used as medicine, and can also be used to make tea. Its medicinal value is particularly high, and it can reduce inflammation, kill bacteria, and clear away heat and reduce fire. However, it also has some side effects and contraindications, so it cannot be consumed blindly. The following is my detailed introduction to the medicinal value, side effects and contraindications of calendula, and you can focus on it. Medicinal value of calendula, side effects and contraindications of calendula1. Calendula can be antibacterial and anti-inflammatory Antibacterial and anti-inflammatory are the most important medicinal effects of marigold. It has a good effect in eliminating staphylococci and streptococci. In addition, it can lower blood pressure and promote bile secretion, and can quickly decompose and excrete cholesterol in the body. It also has a certain preventive effect on hyperlipidemia and arteriosclerosis. 2. Calendula can cool blood and stop bleeding Calendula can cool blood and stop bleeding, and can be used to treat human intestinal wind, bloody stool and other diseases. During treatment, ten fresh marigolds can be decocted with rock sugar and water. After decocting, take it directly, once a day. In addition, calendula can also treat masses. When needed, calendula can be decocted with white wine and water, which can also quickly improve the symptoms. 3. Side effects and contraindications of calendula Calendula is mild and non-toxic, and there are not many contraindications to its use. However, people with yin deficiency cough and wind-heat cough should not take it, as it will aggravate their condition and is not conducive to their body's recovery. In addition, patients with excessive physical weakness should also take calendula, otherwise it will aggravate the symptoms of physical weakness and sometimes induce other diseases. |
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