How to soak dried sea cucumbers Tips for soaking sea cucumbers

Sea cucumber is a delicacy among seafoods. It is nutritious and delicious. It is rich in nutrients. It can nourish the body and prevent diseases. However, most of the sea cucumbers sold in the market are dried. Many people don’t know how to soak them when eating. Today I will teach you some tips on soaking sea cucumbers, and let you see how to soak dried sea cucumbers.

How to soak dried sea cucumbers Tips for soaking sea cucumbers

1. Dried sea cucumbers can be soaked directly in water

When consuming a small amount of sea cucumbers, you can soak them directly in clean water to soften them. When soaking, you can put the sea cucumbers in a basin and add clean water. Soak them for 24 hours, and change the water every three hours. After soaking, take out the sea cucumbers, cut open their belly with a knife, remove the internal organs, wash them with clean water, and then cook and eat.

2. Dried sea cucumbers can be soaked in hot water

Dried sea cucumbers can also be soaked in hot water. When soaking, you can put the dried sea cucumbers in a thermos, pour in boiling water, and then soak for about ten hours. Take out the soaked sea cucumbers and put them in cold water to avoid contact with salt water. They must be eaten as soon as possible, otherwise the sea cucumbers will deteriorate.

3. Dried sea cucumbers can be cooked directly

Dried sea cucumbers can be boiled first when soaking. When cooking, choose a clean pot without oil, add an appropriate amount of pure water, then heat and boil, and then cook for twenty minutes. Turn off the heat and let it cool down, take out the softened sea cucumbers in the pot, and leave the hard sea cucumbers in the pot, turn on the heat again and cook until all the sea cucumbers are softened, then you can take them out and cook and eat them according to your needs.