What is Goubao pickled vegetables? What are the nutritional values ​​of Goubao pickled vegetables?

I have heard from some friends living in Northeast China that there is a kind of very good pickled dog treasure in Northeast China, but I have never known what pickled dog treasure is. Later, when I went to Northeast China on a business trip and came into contact with local people, I had a comprehensive understanding of pickled dog treasure. Now I write down my understanding of pickled dog treasure. After reading it, everyone will not only understand what pickled dog treasure is, but also understand the nutritional value of pickled dog treasure.

What is Goubao Pickle?

Goubao pickles originated in Korea and are a unique dish of the Korean ethnic group. They are made by pickling the roots of wild Chinese medicinal herbs, burdock. Since the pronunciation of burdock in Japanese is similar to goubao, this pickle later became known as goubao pickles. However, the Korean people now dislike the smell of burdock, so they replaced it with platycodon.

What are the nutritional values ​​of dog treasure pickles

1. Dog treasure pickles are rich in nutrients

Goubao pickles are made with Platycodon as the main ingredient. It is a nutritious dish that not only contains a large amount of vitamin B and vitamin C, but also a large amount of sugar. In addition, Platycodon saponins and peucedanum saponins are also important nutrients in Goubao pickles. People can prevent the occurrence of many diseases after eating them.

2. Health benefits of dog treasure pickles

There are a large number of platycodon saponins in dog treasure pickles, which can eliminate phlegm and lower blood cholesterol. People can reduce the occurrence of high blood pressure and high blood lipids after eating dog treasure pickles, and can also relieve human cough and asthma. In addition, dog treasure pickles can clear away heat and detoxify, and have a certain effect on relieving human throat swelling and pain.