How to make delicious noodles? The correct method and skills

Noodles are the common dry noodles in life. It is a must-have convenience food for every household. When needed, just put water in the pot and cook it directly in the pot. However, making delicious noodles is not a simple thing. There are certain methods and techniques in the production. Only by mastering them can the noodles be particularly delicious.

How to make delicious noodles

Adding a small amount of vegetable oil when cooking noodles can make the noodles taste especially good. After adding the vegetable oil, the noodles will not stick together and will have a strong aroma when eaten. You can also add an appropriate amount of edible salt when cooking noodles. This will also make the noodles taste good and not mushy.

The correct method of making noodles

Boiled Noodles

1. The boiled noodles taste particularly good. When making them, you need to prepare 100 grams of noodles, an appropriate amount of chopped chili, two eggs, and 50 grams of cooking oil.

2. Heat oil in a wok, fry the eggs into cubes, then add the bean paste and stir well. Heat water in another pot, boil it, add the noodles and cook until done. After cooking, take them out and rinse them with warm water, drain the water, put them in a bowl and pour the egg sauce on them.

Tomato and Egg Noodles

1. Tomato and egg noodles made from noodles are particularly delicious. When making them, you need to prepare 100 grams of noodles, two tomatoes, two eggs, an appropriate amount of green onions, a little salt and light soy sauce. If you like spicy food, you can also prepare an appropriate amount of chili oil or sesame oil.

2. Put the prepared eggs into the pan in advance, add cooking oil and fry them into chunks, chop shallots into fine pieces, peel tomatoes and cut into dices, add oil and shallots into the pan, fry until fragrant, then add tomatoes into the pan and fry until red oil comes out, then add water and bring to a boil, add noodles and cook, put the fried eggs in the pan before serving, and serve together. For those who like spicy food, you can pour chili oil or sesame oil directly on the noodles after serving.