Ingredients and steps for making cornmeal porridge

Cornmeal porridge is the most common and favorite home-cooked porridge in life. It tastes slightly dry, golden in color, rich in nutrients, and easy to digest and absorb. However, some people are not good at cooking and don’t know what ingredients are needed to make cornmeal porridge, let alone what the preparation steps are. In a while, I will write down the ingredients needed to make cornmeal porridge and tell you, and at the same time, I will let everyone have a comprehensive understanding of its preparation steps.

Cornmeal porridge ingredients

When cooking cornmeal porridge at home, the ingredients needed are very simple. You only need to prepare an appropriate amount of water, 30 grams of cornmeal, 10 grams of flour, and a little sugar.

How to make cornmeal porridge

1. The steps to make cornmeal porridge are very simple. You just need to heat water in a pot and bring it to a boil. Then adjust the heat to medium. Put the prepared cornmeal and flour in a bowl and mix well. Add appropriate amount of water and dilute them into a paste.

2. Pour the diluted cornmeal paste directly into the boiling water in the pot, stir them quickly with a spoon, heat and boil again, and then turn down the heat and simmer slowly over low heat. Stir frequently with a spoon during the simmering period to prevent the cornmeal from sticking to the pot. After simmering for 15 to 20 minutes, add appropriate amount of sugar for seasoning, mix well, take out and cool down before eating.

Other ways to make cornmeal porridge

In addition to the simple method mentioned above, there are many other different ways to make cornmeal porridge. You can add your favorite ingredients. Pumpkin, sweet potato, mung bean, etc. are all ideal materials for making cornmeal. When making cornmeal porridge with different flavors, you can wash the pumpkin or sweet potato, cut it into pieces and put it into the pot with clean water. After the pot boils, add the diluted cornmeal paste, mix well and simmer for a while.