Pea, Chicken and Vegetable Porridge

Have you tried the pea, chicken and vegetable 721 porridge? The porridge tastes very sweet. Let me introduce it to you in detail.

Pea, Chicken and Vegetable Porridge

Pea, Chicken and Vegetable Porridge

Ingredients for pea, chicken and vegetable porridge

A few peas, tear a few pieces of lettuce leaves, cut the chicken into thin slices or strips, and marinate it with a little salt, cornstarch, and raw oil for a while (it is recommended to

How to make pea chicken vegetable porridge

1. Put rice and peas into the pot, add plenty of water, and cook porridge in the same way, bring to a boil over medium heat, then simmer over low heat until the rice grains bloom. Remember to use a spoon to stir the bottom from time to time to prevent the porridge from sticking to the pot; if the porridge overflows, cover the pot at an angle to leave a gap, or you can put a chopstick across the contact point between the lid and the pot, so that the porridge will not easily overflow.

2. After the rice is cooked, add the chicken and continue cooking.

3. When the porridge is almost done, add salt to taste and put in lettuce. Cover and bring to a boil before turning off the heat.

Tips

Porridge Features

Nutritious, delicious, suitable for the whole family, young and old, and also for patients

Delicious Tips

1. When cooking porridge, try to add enough water at one time. If the porridge becomes thicker as it cooks, add boiling water halfway.

2. Watch carefully to prevent porridge from overflowing