Pumpkin Dumpling Porridge

Pumpkin Dumpling Porridge

I believe everyone feels strange when hearing the name Pumpkin Lump 644 Porridge, let me give you a detailed introduction of this porridge.

Pumpkin Dumpling Porridge

Pumpkin not only has high edible value, but also has therapeutic effects that cannot be ignored.

The ingredients it contains can promote bile secretion, strengthen gastrointestinal motility and help digest food.

It has special effects on preventing and treating diabetes and lowering blood sugar

This dessert is also very simple, and it is easy for beginners to learn how to cook.

Ingredients for Pumpkin Porridge

Ingredients: Pumpkin, Flour

Ingredients: rock sugar, white sugar

How to make pumpkin porridge

1: Wash and peel the pumpkin, cut into small pieces

2: Add appropriate amount of water to the pot, put in pumpkin and a little rock sugar

Cook until the pumpkin soup has pumpkin pieces.

3: Put the flour into a bowl and add appropriate amount of sugar

4: Then add a little water to make a batter

The batter should be slightly thicker so that it tastes more chewy.

5. Pour the batter into the boiling pumpkin soup.

Just dip the spoon into the pumpkin soup.

Cook until the noodles are cooked and you can drink it.

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