Amaranth porridge

Amaranth porridge

I wonder if you have ever had amaranth porridge? Let me introduce to you how to make it.

Amaranth porridge

Ingredients for Amaranth Porridge

Ingredients: 150g wild amaranth, 100g polished rice

How to make amaranth porridge

Teach you how to make amaranth porridge, how to make amaranth porridge delicious

1. Remove the roots of fresh amaranth, wash and chop into small pieces;

2. Cook porridge with glutinous rice.

Usage: Can be taken for breakfast, dinner or as a snack.

Precautions

1. Clear away heat, detoxify, and have antibacterial and anti-dysentery effects.

2. Suitable for acute and chronic bacterial dysentery and enteritis in the elderly.

3. People with spleen deficiency and loose stools should not take too much.

Medicinal diet for diarrhea and dysentery

Tips - Food incompatibility:

Wild Amaranth: Amaranth should not be eaten with soft-shelled turtle or tortoise meat.

Japonica rice: Tang Dynasty Meng Shen said: "Japonica rice cannot be eaten with horse meat, as it will cause tumors. It cannot be eaten with Xanthium sibiricum, as it will cause sudden heart pain."

Wang Yuying of the Qing Dynasty said: "Although fried rice is fragrant, it is dry and helps fire. It is not suitable for people with diarrhea caused by cold." Chinese medicine believes that amaranth is sweet and cool in nature, enters the spleen, stomach, and large intestine meridians, and has the functions of clearing heat and detoxifying, removing dampness and relieving stranguria, and promoting bowel movements. This product can not only clear heat and detoxify, treat damp-heat diarrhea, and red and white dysentery, but also promote bowel movements and treat constipation. "Compendium of Materia Medica" says that it "treats constipation, eliminates parasites and removes cold and heat, can dredge blood vessels, and remove blood stasis." "Compendium of Materia Medica" says that "purple amaranth: treats qi dysentery; red amaranth: treats blood dysentery." It can be seen that amaranth is very effective in treating red and white dysentery, damp-heat diarrhea, etc. Summer is the season when many intestinal infectious diseases are prone to occur. Eating amaranth regularly or cooking porridge with it can effectively prevent the occurrence of intestinal infectious diseases.

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