The efficacy and function of Xiaoqinggan How to soak Xiaoqinggan

The efficacy and function of Xiaoqinggan How to soak Xiaoqinggan

Xiaoqinggan is a kind of health tea obtained by people harvesting fresh Xiaoqinggan, taking out the pulp inside, and then filling it with Pu'er tea for a long time. It is also called Xiaoqinggan Pu'er in the market. This kind of Xiaoqinggan has the aroma of green tangerine and the sweetness of Pu'er, and tastes particularly good after brewing. However, many people in life do not know Xiaoqinggan, do not know what its effects are, and do not know how to brew it. Today, the editor will take you to understand these issues.

The efficacy and function of small green tangerine

1. Reduce fat and lose weight

Lowering fat and losing weight is one of the important functions of Xiaoqinggan. Whether it is the peel of the green tangerine or Pu'er tea, it can accelerate the decomposition and metabolism of fat in the human body, and can reduce the accumulation of fat in the human body. The effect of Xiaoqinggan made with them together on decomposing fat will be more obvious. People can lower fat, lose weight and prevent obesity after brewing and drinking it.

2. Beauty and skin care

Beauty and skin care is also one of the important functions of small green oranges. It is rich in tea polyphenols and flavonoids, as well as rich vitamins. These substances can be directly absorbed by human skin cells, which can accelerate skin cell regeneration and metabolism, eliminate skin inflammation, and inhibit pigment accumulation. Regularly brewing and drinking small green oranges can not only nourish the skin, but also whiten and lighten spots, and delay skin aging.

How to soak small green tangerines

1. The brewing method of small green tangerine is very simple. When brewing, take out a small green tangerine, open its outer packaging, then remove the upper cover on the small green tangerine peel, put it directly in each two, and then pour in boiling water. Pour out the water in time within ten seconds after pouring, which plays the role of moisturizing and washing the tea, and then pour in boiling water again after twenty seconds to make the soup.

2. Xiaoqinggan can also be brewed using the brewing method of Ganpu tea. When brewing, you can take out the Xiaoqinggan, remove the packaging, break its peel into pieces, then take out the Pu'er tea inside, put it directly in the teapot, and then add boiling water to brew. This will release the unique flavor of the Xiaoqinggan as soon as possible.

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