The difference between fresh dew and oyster sauce. The efficacy and function of fresh dew.

People who like to cook know oyster sauce and fresh dew. They know that they are two different condiments, but people do not have a comprehensive understanding of the difference between them. They don’t know what the difference is between fresh dew and oyster sauce. Today I will introduce this and let everyone know the effects and functions of fresh dew.

The difference between fresh dew and oyster sauce

1. The biggest difference between fresh dew and oyster sauce is the raw materials. Fresh dew is a seasoning made from scallops and dried scallops as the main ingredients, with the addition of edible salt, protein liquid, water and other ingredients. It has a strong seafood flavor, while oyster sauce is a seasoning made from oysters as the main ingredient, which is concentrated after a long period of boiling and has a darker color.

2. There are certain differences in the usage methods of fresh dew and oyster sauce. Fresh dew is especially suitable for people to eat in summer, and it is a common seasoning for cold dishes. Sometimes it can be used as a dipping sauce, while oyster sauce is a common seasoning for cooking various dishes, especially when making oyster sauce lettuce, oyster sauce shredded chicken, and oyster sauce meat slices. Oyster sauce is an indispensable seasoning, which can make the color of the food more beautiful.

The efficacy and function of fresh dew

1. Nutritional supplement

Fresh dew is a seasoning made from fresh scallops and other seafood ingredients that are purified and processed as the main ingredients. People use it to replenish the body with rich nutrients, especially the amino acids and trace elements iron and calcium it contains. These substances can promote normal metabolism and maintain human bone health after being absorbed by the human body.

2. Enhance flavor and aroma

Improving flavor and aroma, and increasing the freshness and fragrance of ingredients are also important functions of fresh dew. When people prepare cold dishes or use some fresh ingredients, directly adding an appropriate amount of fresh dew will make the taste of these ingredients more tempting and make people feel more appetite-stimulated. It can stimulate appetite and promote digestion.

The above introduces the differences between fresh dew and oyster sauce, which can give you a more detailed understanding of them. It also allows you to understand the benefits of eating fresh dew, so that you can make the right choices and use oyster sauce and fresh dew reasonably when cooking in the future.