The efficacy and function of cumin

The efficacy and function of cumin

Everyone knows that cumin powder is a seasoning. Now let us learn about the functions and effects of cumin. Cumin has a very special flavor.

The efficacy and function of cumin

1. We all know that cumin is a common seasoning in barbecue, which can give food a unique taste, but do you know what other functions cumin has besides seasoning? Let's take a look at it together:

2. Cumin is also called fennel, and in the Uyghur ethnic group in my country it is called "cumin". This is a product produced in Central Asia and Iran, and in my country only Xinjiang produces cumin. It is mainly used as a seasoning, and can also be used to extract spices.

3. We can use cumin to process some beef and mutton, and we can also use it as seasoning. It has a good effect of removing fishy smell, and at the same time it will not appear too oily. In addition to being used as a seasoning, cumin can also be used to treat diseases. It has a good effect of reducing fire. It can refresh the mind, clear the blood vessels, and reduce liver fire. It can remove wind and relieve pain. It is very good to remove cold. Cumin is also good for poor digestion. It has a good therapeutic effect on stomach cold, stomachache and indigestion. The dosage is generally three to eight grams, and it cannot be consumed too much.

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