What are the benefits of salt soaked yellow peel?

Huangpi is a high-quality fruit produced in southern China. This fruit can not only be eaten fresh, but also preserved for a long time after ripening, allowing people to eat delicious Huangpi at any time of the year. People soak Huangpi in salt to not only extend its shelf life, but also make its health benefits more outstanding. So what are the specific effects of soaking Huangpi in salt? If you want to know, follow the editor to take a look.

The efficacy of salt soaked yellow peel

1. Diuretic and detumescent

Huangpi is not only a fruit but also a Chinese medicinal material. After people soak it in salt, their medicinal effects can be better exerted. It can enter the kidney meridian and improve human kidney function, and can speed up the metabolism of excess water in the human body. Usually, people eat this salt-soaked Huangpi, which can prevent and relieve body edema and prevent human kidney lesions.

2. Strengthen the stomach and help digestion

Salt soaked yellow peel can also strengthen the stomach and help digestion. It contains nutrients such as vitamin C, fruit acid, and pectin, which can promote gastrointestinal motility and decompose and metabolize food in the body. The medicinal ingredients contained in the yellow peel can eliminate bacteria and inflammation in the human gastrointestinal tract, prevent bacteria from harming the stomach and intestines, and regular consumption can improve gastrointestinal health and prevent indigestion, loss of appetite, and abdominal distension.

3. Dispel wind and relieve exterior symptoms

Dispelling wind and relieving exterior symptoms, clearing away heat and detoxifying are also important effects of salt-soaked yellow peel. It can enhance the body's own disease resistance and accelerate the metabolism of heat and toxins in the body. When people usually have wind-heat colds or high fever, cough, asthma and other adverse symptoms caused by colds, they can eat more salt-soaked yellow peel. It can significantly reduce the discomfort symptoms of the human body and help cold patients recover soon.

4. Clear away heat and relieve fire

Salt soaked yellow peel can also clear away heat and reduce internal heat, because yellow peel itself is a slightly cold fruit, and salt also has a certain heat-clearing effect. The combination of them makes the salt soaked yellow peel have a more outstanding heat-clearing and detoxifying effect. It can prevent internal heat and prevent people from nausea and vomiting due to stomach heat. In addition, salt soaked yellow peel can also eliminate viruses and bacteria in the human intestine, which can prevent the occurrence of enteritis and dysentery. When people have diarrhea, eating salt soaked yellow peel can stop diarrhea as soon as possible.