How to peel cooked chestnuts How to peel cooked chestnuts

Many people like to eat fresh chestnuts. After buying fresh chestnuts, they often cook them in a pot. However, shelling the cooked chestnuts is a big problem. What should people do? What is the fastest way to shell chestnuts? If you want to know more about this, you can read it with me.

How to peel cooked chestnuts

1. Cold water treatment method

If you want to quickly peel the chestnuts after they are cooked, the best way is to take them out and soak them in cold water for 3 to 5 minutes. Then use scissors to cut a hole on the surface of the chestnuts and peel them by hand. This method of shelling borrows the principle of thermal expansion and contraction.

2. Freezing treatment method

If you want to quickly remove the shell of cooked chestnuts, you can also use the freezing method. The best way is to take out the cooked chestnuts, cool them down, and then put them directly into the freezer of the refrigerator for storage. The storage time should be between 2 to 3 hours. In this way, in a low temperature environment, the chestnut flesh and shell will naturally separate. After taking it out, you can remove the shell with a light pinch of your hand, and the chestnut flesh obtained will be particularly complete.

3. Knife cutting method

There is another way to shell the cooked chestnuts, and it is also relatively simple to operate. You can take out the cooked chestnuts and put them on a plate, then cut them in the middle with a knife. The chestnuts will be divided into two, and you can see the fresh chestnut flesh inside. With a gentle push of your hand, it will naturally separate from the shell, and then people can eat the delicious chestnut flesh.

4. Notching method

If you want to peel the cooked chestnuts quickly, you can use scissors to cut a cross on the shell of each chestnut before putting it into the pot to cook. Then put it into the pot to cook. After it is cooked, the small hole will automatically crack open. People can then break the shell along the small hole and take out the flesh inside.