The difference between red grapes and red grapes

Do you know the difference between red grapes and red grapes? Most people in life do not know the difference between red grapes and red grapes, and often regard them as the same fruit. In fact, although they are both a kind of grape, there are many differences. Let me show you the differences between red grapes and red grapes.

The difference between red grapes and red grapes

1. Characteristics of Red Grapes

Red grapes and red grapes are both fruits of the grape plant, but people usually call those grapes with large berries, thick skin, less juice, and flesh that are difficult to separate as raisins. Based on their colors, they are divided into several different varieties, such as red grapes, green grapes, and black grapes.

2. Characteristics of red grapes

The characteristics of red grapes are just the opposite of those of red grapes. Although they look similar, red grapes have a thicker texture and a larger amount of juice. When you squeeze them, the flesh and skin will separate. Another obvious difference between red grapes and red grapes is that most red grapes on the domestic fruit market are produced domestically, while red grapes are mostly imported fruits.

3. The shelf life and sugar content of red grapes and red grapes are different

There is also a big difference in the shelf life between red grapes and red grapes. Generally speaking, the shelf life of red grapes is relatively short, only five to seven days, and the fruit will fall off in large quantities during the storage process, while the shelf life of red grapes can be as long as fifteen to twenty days, and the fruit will not fall off in large quantities during the storage period. The sugar content of red grapes and red grapes is also different. The fructose content of red grapes is much higher than that of red grapes. Frequent consumption of large quantities will induce obesity.