The efficacy and function of Huangpi root

Kumquat root is the root of the Kumquat fruit tree. It is one of the very good medicinal materials. Now let us learn about the effects and functions of Kumquat root.

The efficacy and function of Huangpi root

1. Collection of Kumquat roots Kumquat roots can be collected throughout the year. First dig up the Kumquat roots, clean them, and dry them for later use.

2. Medicinal properties of Huangpi root: Traditional Chinese medicine believes that Huangpi root is a kind of Chinese herbal medicine with warm nature, bitter taste, and fragrant aroma.

3. The effects of Huangpi root Huangpi root has a very fine effect of opening the chest and transforming qi. Huangpi root can be used to treat stomachache, small intestinal hernia, hernia, etc.

4. Huangpi root recipe Huangpi root is used to treat stomachache and gas pain: take 5 qian to 1 liang of dried Huangpi root, add water and then boil it.

Use Huangpi root to treat small intestinal hernia: take 1 to 1.5 liang of dried Huangpi root, add water and boil it in clear water. You can also add some lean meat and boil it together.

Use the root of Phellodendron chinense to treat stomachache, gas pain, and hernia: take 5 qian to 1 liang of dried Phellodendron chinense root, then add water and boil it for drinking.

Recipe for using Kumquat root to treat edema: take several pounds of Kumquat leaves and burn them to ashes. Then soak the ashes in water and stir evenly. Then filter it with cloth. Use the water to cook rice. Eat it twice to have a good diuretic effect and reduce swelling quickly. However, you cannot eat glutinous rice, noodles, and salt for five weeks.

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