How long is the shelf life of fresh bread?

With the improvement of living standards, people's requirements for food are gradually increasing. They like to buy fresh things. Although it is more expensive, it tastes better and is safe to eat. However, the bread bought on the market is usually marked with dates. Do you know some small knowledge about fresh bread? So what is the shelf life of fresh bread?

Shelf life of fresh bread

1) Generally speaking, it is best to eat the bread you buy on the same day, because most bread is delivered to the sales location by workers the night before or the next morning, so it is better to eat it as soon as possible.

2) Most fresh bread has a shelf life of three days. Some breads with trehalose added can be stored for about seven days. Some breads are freshly baked and sold in supermarkets, and generally have a shelf life of one day.

3) It also depends on the storage environment. In winter, it is generally 5-7 days, in summer, it is generally 2-4 days, and in spring and autumn, it is generally 3-5 days. If it is placed in the refrigerator, the shelf life can generally be extended by 2 days.