How to make spicy chicken

I believe many people have eaten spicy chicken. It is a common main dish in restaurants everywhere. Do you know how to make spicy chicken delicious? Do you know the specific method of making spicy chicken? In fact, the method of making spicy chicken is simple and can be made at home. I will write down its method in detail later. After you learn it, you will know how to make spicy chicken delicious.

How to make spicy chicken

Spicy Chicken Ingredients

To make spicy chicken, you need to prepare two fresh chicken legs, an appropriate amount of onions and half a green pepper. In addition, you also need to prepare some green onions, ginger, garlic and red peppers, and then you also need to prepare some peppercorns, star anise, cumin, cinnamon, soy sauce, pepper, MSG, salt, cooking oil and other seasonings.

Steps for making spicy chicken

1. Wash the chicken legs, remove the meat and cut it into small dices, then add salt, pepper and appropriate amount of soy sauce to marinate. Dice the green pepper and onion. Cut the dried chili into small pieces, and wash and chop all the green onions, ginger and garlic.

2. Add more cooking oil to the pot, heat it up, then fry the chicken. When the chicken turns yellow, take it out, drain the excess oil, then put the chopped onion into the oil and fry it for a while, then take it out for later use.

3. Pour out the excess oil in the pot, leaving only the bottom oil. After heating, add the scallion, ginger and garlic and stir-fry until fragrant. Then add the star anise, dried chili and other ingredients and stir-fry until well mixed. After stir-frying, add the diced chicken and onion. Then add soy sauce and stir-fry until well mixed. Then add a small amount of water and stir-fry slowly over medium heat. After five or six minutes, the diced chicken will be seasoned. Now you can remove from the pot and serve on a plate. A delicious spicy chicken is ready.